Nadege Fleurimond is an entrepreneur, chef, event producer, author and business strategist living life in New York City. She brings over 16 years of experience in the event planning space. Her catering company, Fleurimond Catering has catered at the White House, as well as institutions such as Ann-Hauser Busch, New York City Hall, BET News, and The Colbert Report, as well as notable individuals such as Vivica A. Fox, Al Jareau, and Dr. Mehmet Oz.
Nadege graduated with a degree in Political Science from Columbia University and has appeared on Food Network’s Chopped. She has received a US Embassy grant to provide Culinary Diplomacy. Nadege is a published author of two books. Her latest book, Haiti Uncovered received the Book of the Year Award in Gastronomy from the Academie Art du Monde Creole in Paris, France in 2016.